INGREDIENTS: SINGLE-SERVING
Skim milk, sugar, cream, corn syrup, natural flavors, caramel color, red #40, less than 0.5% of (guar gum, carrageenan, locust bean gum, dextrose). Contains two or more of the following yogurt cultures: Lactobacillus Acidophilus, Bifido bacterium lactius, Streptococcus Thermophilus, Lactobacillus Bulgaricus, and rice maltodextrin as a carrier. Cookie dough: Wheat flour, brown sugar, margarine (soybean oil, palm oil, water, salt, vegetable mono and diglycerides, soybean lecithin, natural butter flavor, annatto [color], vitamin A palmitate added), sugar, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin), water, natural flavors, salt, sodium bicarbonate.